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About Us |
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Phone: 773-772-8435 E-mail: Tony@cemitaspuebla.com |
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Cemitas Puebla has brought authentic Poblano food to Chicago. Our chipotles and salsas are made in house from an old family recipe. Our Oaxaca cheese is fresh and the papalo is grown in our garden. We take pride in using fresh ingredients and will even travel to Mexico to pick up key ingredients to make our specialties taste “just like home”.
We invite you and your guests to come try Cemitas Puebla’s signature sandwich the CemitaTM. Click here for limited time special offers!
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To contact us: |
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Alex takes a break from making cemitasTM to hang out with Guy Fieri during filming of “Diners, Drive-Ins and Dives” |
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3619 W. North Avenue Chicago, IL 60647 Tel: 773-772-8435 |
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Chicago’s WGN Marcus Leshock celebrates Cinqo de Mayo at Cemitas Puebla
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